Just a dollop or two of peanut butter in a bowl and squeeze a ton of maple syrup (the buttery fake stuff was best!) Want to make sure your child minds their manners at this year's Easter potluck? That's why we asked our readers on the It's a Southern Thing Facebook page to tell us about the worst food combination they've ever seen someone eat. You would go in to the country store, and they would cut off a chunk for you. Speaking as a Californian born and bred, my Midwestern grandmother introduced me to fried bologna and cheese sandwiches (pickled pigs feet too, yum!) Heck, at age ?? "I remember my parents grinding the bologna in an old fashion meat grinder," says Regina. Shelf life: 2 to 3 years. Be careful not to tear the bread when spreading the mayo. The park also offers hiking trails and a disc golf course. We ate ours between slices of bread, sometimes rye bread with ketchup and sometimes green pickle relish. Pickles will be included in his breakfast as well. I had occasion to have to spend a great deal of time at the bedside of a sick relative at one of the better hospitals here in North Carolina so I got to know their enploye / visitor cafeteria pretty well. -- Kerri Dawson, "My hubby likes Eggo waffles with a slice of Kraft singles cheese and a little syrup. My Dad used to like peanut butter with white corn syrup stirred in on white bread. This makes it a cant-miss destination for bird watching, so dont forget to bring your binoculars. Additionally, ketchup is often used with other condiments like mustard or mayonnaise, which can clash with the taste of turkey. He said he liked "savory and sweet"." But we were active kids, no playstation or computer games for us. You're going to mix that meatloaf with your hands. The trees are so invasive, Washington Post had this to say about it: "It is now an ecological marauder destined to continue its spread for decades, long after those suburban tract houses have faded away. Here's a look at 32 submissions that we never, ever want to try - ever. My first mother in law introduced me to these many years back and I havent had one in maybe twenty years now! They are the MOST Wonderful summer sandwich with a THICK slice a tomatoe still warm from the garden. Just slice them in half longways so you have two long strips. Is deli bologna not made of gross things? 1/2 cup chopped apple. Six months after the blooms appear, clusters of seedy berries invite birds to fatten up for winter. Top the bologna with the cheese while still warm and put the sandwich together. I just remember fried bologna with mustard on bread. I also liked mayo sammiesjust mayonnaise on bread, deelish. do you put ketchup on bologna sandwich? This adorable board book offers an engaging Easter-themed story that'll help even the littlest ones in the family learn about colors, counting and more. Id like to make that sandwich as a treat for my mom, she loves her bologna! Boo is a relish kid (sweet or dill is equally welcome), so hes a pleasure to have around. Mortadella is then cured and cooked in a low temperature oven before it's packaged. It's nice with cheese. We had to bring our lunch every day. Gourmet fried bologna. As a bonus, head over to Bluff Lake, also located within the Noxubee National Wildlife Refuge. Stopped doing that 30 years ago. Written by Kelly Kazek, it'll help youngsters learn to count to 10 using some familiar items, like peaches, biscuits and more, you might find during a visit to Grandma's house. LOL I even remember eating something like pickled sausage that was all rolled up in a huge jar. There are trails for hiking and biking, taking you past the lovely local flora and fauna, including magnolia and beech trees. Secretly, becausewho wants to have to explain such a bizarre snack? I tried it and loved it." Loved them! My significant Other likes cold bologna on wheat toast.no mayo or anything elseAt least I dont have to get out a skillet when he wants a sandwich. -- Evelyn Corner, "My husband makes peanut butter, cheese and lettuce sandwiches. The farmhouse was one hundred years old, there was already snow on the ground, and the heat was sparse-as was the insulation. I like to add melted swiss cheese and pickle. 1 tablespoon butter, softened teaspoon garlic salt (or teaspoon garlic powder mixed with teaspoon salt) 4 to 5 slices bologna, outer peel removed if desired 2 slices sharp white cheddar cheese 2 leaves green leaf lettuce 3 to 4 slices red onion 1 tablespoon mayonnaise 1 tablespoon Dijon mustard Directions The strongest theory is that ketchup spaghetti originated in [postwar] Yokohama. This sweet picture book from the world of Eric Carle, author of "The Hungry Caterpillar" and other classics, is the perfect way to celebrate the arrive of spring with your toddler. The Philly Cheesesteak Guide: How to make the city's signature sandwich Also my Mother would fry balogna and serve with eggs and toast for breakfast. -- Sheila Gilcrease, "Peanut butter and American cheese on white bread. My version of fried bologna (of course how MY mamma made it) score the bologna like in your recipe, but she put a glaze on it. :eating: Fried bologna sandwich with mustard and a slice of garden tomato still warm from the sun! According to reconnectwithnature.org, "That fetid smell serves a purpose, though, and it's the same purpose that sweet-smelling flowers serve. Plus, 'The Great Eggscape' comes with two sticker sheets kids can use to decorate their own Easter eggs. Im in the no, thanks camp, but just a couple of days ago Cousin F was extolling the wonders of fried bologna sandwiches and planning that for dinner. While some people swear by the savory-sweet flavor of ketchup on their sandwiches, others are strictly opposed to the idea. Spread a little butter on the hot griddle or fry pan, and place the Cubano sandwich on the pan. Rather than hurt her feelings, Pawpaw bravely ate them!" -- Sharon Evans Lyle, "Eggs, sunny side up, with ketchup. Via Getty Images Weird. We ate these, too, growing up. Unexpected Foods That People Put Ketchup On - Allrecipes This recipe is an easy way to enjoy the leftovers after Thanksgiving. Choose your cheesemake it some good, deli-sliced cheese, too. What's that horrible smell wafting through the South during spring months? These half dozen bologna sandwich recipes highlight the best ways to make bologna sandwiches, from sizzling fried slices to extra flavorful spreads. My grandson would probably love it though! This stunning state park is more than 700 acres, and its filled with some of natures most beautiful sights, including more than 50 waterfalls, some of which are over 30 feet tall! My mother made these sandwiches served with tomato soup. Its good to put mustard on bratwurst, bologna, orham, and other foods. It's an interactive Easter board book that the whole family will enjoy from the creators of the popular "Goodnight, Goodnight, Construction Site" series. When it comes to mayonnaise, a BLT requires a lot of work, but it can be customized by adding various ingredients. "My dad used to make hot dog creole. but now and then have to have a bologna sandwich, especially when tomatoes are ripe.mayo (Miracle Whip), bologna, tomato, onion. Spread mayonnaise on insides of both slices of bread and place fried bologna and melted cheese on 1 piece. 6. Top on side of the slice with cheese. Easter's on its way y'all, so now's the time to get a hippity-hoppity jumpstart on crafting up the perfect Easter basket for your favorite little ones, and that means finding 'em some new springtime reads. Yes, although most deli meats taste good cold it depends on your personal preference. Fancy Versions of Old-School Sandwiches, From Bologna to Flutternutters Ketchup is much sweeter than anything else you'd typically find in a sandwich. Whether served straight from the fridge on white bread with yellow mustard, or fried until crispy and covered with a layer of gooey cheese, one bite of this beloved sandwich meat will give you a hit of nostalgia. They shake their heads and warn you, "Never put ketchup on a hot dog!". The wikiHow Video Team also followed the article's instructions and verified that they work. 6 yr. ago Canadian here. flowage lake west branch, mi do you put ketchup on bologna sandwich?. Thanks to all authors for creating a page that has been read 63,816 times. Id take the bologna over it any day. I remember the time when ketchup and mayoon white bread were mixed in, as some had mentioned. My husband has to have a peanut butter and honey sandwich when he has chilli. But you can put Maggi ketchup on all these things and more. Memorieshavent had one of these in years. Create an account to follow your favorite communities and start taking part in conversations. My daddy loved it too. When you fry your bologna, there is one unusual but critical step you'll want to take before the meat hits the hot skillet. @Tammy I feel the same way about egg salad sandwiches for exactly the same reason! Now I want one. Spread mustard on both slices of bread and place the bologna and cheese atop one of the bread slices. This means children are more likely to want it in their sandwiches. Clark Creek Nature Area is filled with gorgeous sights. No matter how you make it, its. Pro tip: Make sure you research the trails before you pick one to exploresome of them feature tough terrain for more experienced hikers and bikers. Fried Bologna Sandwich (Wv Hillbilly Style!) - Food.com Comes out with kind of a sugary glaze on it and elevates bologna to whole different level. You definitely have to have the fried egg and a big ole slice of homegrown tomato!!!! Condiments remaining on the fingers after eating a hot dog should be licked away, not washed. Now Im a vegetarian, but I have had occasion to slice a veggie dog and do it up the same way. Unless somehow I could be transported back in time and be a little girl and my mommy would make me one for a quick lunch, that one I would eat happily. No, this isn't a hold-up! My husband loves his hot dogs sliced down the middle with a slice of cheese under the broiler. Sure, the traditional version is pretty sparse, but it's not unheard of for people to add lettuce, tomato, pickles, potato chips (yum), and tangy chow-chow relish. These same people will wait in a 50hour line for a slab of brisket -- which was smoked for a full day. Released this year, it features colorful illustrations of flowers, animals and other springtime sights along with the familiar face of everyone's favorite Grouchy Lady Bug. Mortadella and bologna are not the same, though . Make the glaze with brown sugar and mustard to give it some zip. Of course, I grew up in Kentucky. Put one slice of bread on a plate or cutting board. And as someone else said, on the rare times when I eat it now, I nuke it. We always rolled those hot dogs back and forth through the pan of barbequeat age five you didnt think to cut them! :chef: Or we could follow the advice of my husbands former boss when all his office employees were spending more time obsessing over carbs, cholesterol and calories than doing any actual work. For those who love liverwurst, nothing beats a classic liverwurst sandwich. It is best to serve mayo on sandwiches. I discovered the curling effect and had to figure out how to prevent it. And here's another terrifying fact, according to the site: "Even though a Bradford pear should live for 30 or more years, the tendency to split reduces their span to more like 15 years.". Classic fried bologna sandwich on white bread Prep Time 5 minutes Cook Time 8 minutes Total Time 13 minutes Ingredients 1 tsp Vegetable Oil or Butter Thick Sliced Bologna 2 Slices of Fresh White Sandwich Bread Mayonnaise or Yellow Mustard Crispy Lettuce (optional) Sliced Ripe Tomato (optional) Sliced American Cheese (optional) Instructions Top Ten Things to Put Ketchup On - TheTopTens My husband is from Michigan, but his first girlfriend down here in Tennessee used to make him a fried egg and bologna sandwich when he went to her house. Develop the tech skills you need for work and life. Thank you for shaing this post I love it. I remember loving them as a kid until I became a freak and started to think about what bologna and hot dogs and sausage actually are . After its brown, add eggs and scramble together! The state is well known for its friendly people, but thats just scratching the surface of what makes it such a great place to visit.